Is this even a recipe?
I’m pretty sure it’s not. But I still think that besides being my husband’s favorite, it’s the
easiest Christmas “cookie” ever.
I have never seen these outside of my family’s holiday gatherings, though I’m not surprised… they really shouldn’t count as cookies. But for whatever reason, they’re always loved. Something as simple a creamy peanut butter spread between two Ritz crackers and dunked into melted chocolate bark shouldn’t be this good.
And yet, it is.
Spread approximately 1/2 T of creamy peanut butter onto a Ritz cracker; add another cracker to make a sandwich. Dip in melted chocolate bark and lay on waxed paper til cool. Stores in an air-tight container at room temperature for about a week, or in the freezer for a month or longer.